Every cooking- recipe blog needs at least one pumpkin recipe this time of year. This recipe is mine.
Pumpkin Butter
2 cups pumpkin puree
1 cup brown sugar
½ cup apple juice
¼ tsp cinnamon
¼ tsp nutmeg
¼ tsp cloves
Place all ingredients in a 2 quart saucepan. Bring to a boil; reduce the heat to low and simmer 45 minutes, stirring occasionally until most of the liquid is evaporated and the mixture is thickened.
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