Yesterday I got an email at work saying congratulations for your first 100 days at U.S. Bank. I can’t believe it been 3 full months since I started my new job and a month and a half since I finished training and got on the floor. Not bad for someone who was sitting at her desk crying because she was so overwhelmed and certain she couldn’t do it 3 weeks into training. I am proud of myself and what I have accomplished.
I am posting this curry powder recipe because since I have cleaned out and down sized my spice drawer I no longer have whole spices to make my usual curry powder with. This curry powder only uses ground spices. This is a very mild curry powder so if you like it spicy add cayenne pepper to taste.
Curry Powder
Adapted From The Minimalist Baker
1 TBS ground corriander
1 TBS ground cumin
2 tsp turmeric
1 tsp ginger
1/2 tsp dry mustard
1/4 tsp black pepper
1/2 tsp cinnamon
3/4 tsp cloves
1/2 tsp cardamon
1/4 tsp nutmeg
Combine all the spices in a small container. Mix well. Store in an air tight container in a cool, dark place.
A Cuppa And Conversation 