Montreal Steak Spice (Whole 30)

Saturday was a good day. I met my friend, Steph, and we had a properly masked and social distanced day out. I really needed that. One of the last things we did is hit the ARC thrift store. I love hitting vintage and thrift stores because you never know what you are going to find. I get a lot of my vintage pyrex from thrift stores.

This time I didn’t find any pyrex but I did find a shit ton of Trivial Pursuit games. Trivial Pursuit is one of my favorite games. Most days I can barely remember my name but somehow I can remember obscure details of movies I watched 30 years ago, among other minutia of life. I haven’t played in years though because my family won’t play with me because they think I cheat. I don’t. I am just really good at trivia.

My friend, Steph, is made of sterner stuff. She said if I bought the games, she would play with me. So when we got back to my apartment, we played a game of Trivial Pursuit. We played and laughed, played and laughed some more. We played and laughed until we snorted and tears ran down our faces. It was a good day.

Montreal Steak Spice

From The Primal Gourmet Cookbook

2 kosher salt

2 tsp dehydrated onion flakes

2 tsp dehydrated garlic flakes

2 tsp red pepper flakes

1 tsp dill seeds

1/2 tsp coarsely ground black pepper

Combine all the ingredients in a small bowl.  Mix well.   Store in an airtight container in a cool, dry place.